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Excerpt from Marketing New England Poultry, Vol. 4: Structure and Efficiency of the Assembly SystemThe present assembly system in New England is a mixture of the old and the new. The older system is characterized by decreasing operations as numbers of small slaughterers, live-poultry stores, buyers of live poultry, terminal market live-poultry receivers, and city dressing

Title : Marketing New England Poultry, Vol. 4: Structure and Efficiency of the Assembly System (Classic Reprint)
Author : George B Rogers
Language : en
Rating :
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Type : PDF, ePub, Kindle
Uploaded : Apr 03, 2021

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